Rich Bergstrom discusses Ceramcor’s Xtrema line of non-toxic, environmentally safe cookware, bakeware, and teaware, and explains the risks of traditional cookware.
Cooking and Cuisine
Mireille Guiliano, the author of French Women Don’t Get Fat, reintroduces us to romance and shares her insights on French culture and food.
Mediterranean chef Ruth Milstein, the author of Cooking With Love, introduces us to New Israeli cuisine.
Julie & Julia isn’t just about a famous woman who loved to cook. It’s an inspiring tale about loving life and following one’s passion. Five stars!
Kim Greenhouse
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